Four par-baked sourdough loaves consisting of three Country White and one Granary.
Orders are dispatched Tuesday, Wednesday, Thursday only
As we're a small business with limited capacity, we can't guarantee same day dispatch so please order early in the week
Include Eircode and a mobile number when placing your order
Deliveries in all 32 counties of Ireland
Directions for heating the bread
Take the loaves you want to use and lightly sprinkle with some water and pop in a preheated oven (190 degrees C) for 10 minutes. Allow to cool and enjoy.
Put any remaining loaves in the freezer to main their freshness
From frozen
Take a loaf from freezer and put on wire rack to defrost for approx. 2 hours.
Lightly sprinkle with some water and pop in a preheated oven (190 degrees C) for 10 minutes. Allow to cool and enjoy.
